This is an "all-you-can-eat" restaurant. I tried morcilla (blood sausage) there for the first time. (hey, I wanted to take advantage of the all-you-can-eat part!) and I was surprised at how much I liked it!
Wednesday, July 2, 2008
The front door of the restaurant Siga la Vaca
I'll bet you can guess you can eat a lot of beef there!
This is an "all-you-can-eat" restaurant. I tried morcilla (blood sausage) there for the first time. (hey, I wanted to take advantage of the all-you-can-eat part!) and I was surprised at how much I liked it!
This is an "all-you-can-eat" restaurant. I tried morcilla (blood sausage) there for the first time. (hey, I wanted to take advantage of the all-you-can-eat part!) and I was surprised at how much I liked it!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment